Chillzee Quick cooking recipes - Quick cooking - 03. Easy Kara chutney - Sharmi
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We can prepare this easy Kaara chutney in 5 mins. It is a very good combination for idly and dosai.
Ingredients: (For 2 members)
3 Medium size onions (Cut onions into 4 to 6 pieces, not required to chop as we are going to grind.
4-5 cloves of garlic
Red chili powder – 2 table spoon
Salt – As required
Oil – Around 50ml
Method:
1. Put onions, garlic, chili powder and salt in mixie. Grind it until it becomes smooth paste can add little water if you want. (Don’t add more, it changes the taste)
2. Transfer the dish to a bowl. Add some mustard. (Do not mix it)
3. Heat oil in small kadai, once oil gets heated pour oil upon the dish and mix it.
4. Kara chutney is ready…………..
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